Dessert
                Actual garnishing may differ from the pictures


#S1 Tiramisu™ with Kahlua®                         $5.95
Mascarpone and marsala flirting with pillows
of Kahlua'd cake




#S2 4 High Carrot Cake                                     $5.95
Layer upon layer upon layer upon layer of our dark
moist carrot cake all studded with raisins, walnuts
and pineapple. Finished with our smooth cream
cheese icing and a drizzle of white chocolate ganache


$S3 Chocolate Rockslide Brownie                $5.95
A rich, but surprisingly light textured brownie topped
with butter-luscious caramel, piled high with brownie
cubes, toasted pecans & drizzled with milk chocolate
ganache.


#S4 New York Cheesecake                             $5.95
Cheesecake so creamy, so smooth, so satisfying
it makes the statue of liberty smile

#S5 Vanilla Ice Cream                                       $2.95
Two Scoops of Vanilla Ice Cream in a glass

#S6 Chocolate Pyramid                                    $6.50
Dark chocolate mousse surrounds a soft white
chocolate anglaise center that will pour out when
cut and built on a layer of dark chocolate cake.
Finished with a velvet of dark chocolate and white
chocolate splatter  (Picture shows 2 orders)
                                  44810 Valley Central Way Unit 2A, Lancaster, CA 93536        Tel (661) 949-3231        Fax (661) 942-6688
                                                                                             New Restaurant Hours
                                                                                             Sun:               CLOSED
                                                              Korean Dining:       Mon-Thur:      4:00 pm - 9:00 pm  
                                                                                           Fri:                  4:00 pm - 10:00 pm
                                                                                           Sat:                 1:00 pm - 10:00 pm

                                                             Ethiopian Dining:   1st Friday of Each Month AND
                                                                                            Upon Reservation for 20 people or more